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Strawberry Garden Salad

Name: Strawberry Garden Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 8 cups spring mix salad greens; 2 cups halved fresh strawberries; 1 cup cubed fresh pineapple; 1/2 small red onion, thinly sliced; 1/3 cup raspberry vinaigrette; 1/2 cup crumbled feta cheese; 1/4 cup sliced almonds, toasted

2 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

6 servings

Updated: Apr. 24, 2022

When I take this cheery mix of berries, pineapple, red onion and feta to book club, it’s a blockbuster. I add a sprinkle of vanilla sugar almonds on top. —Deborah Loop, Clinton Township, Michigan

Strawberry Garden Salad Recipe photo by Taste of Home

Ingredients

8 cups spring mix salad greens
2 cups halved fresh strawberries
1 cup cubed fresh pineapple
1/2 small red onion, thinly sliced
1/3 cup raspberry vinaigrette
1/2 cup crumbled feta cheese
1/4 cup sliced almonds, toasted

Directions

Place greens, fruit and onion in a large bowl. Drizzle with vinaigrette; toss gently to combine. Sprinkle with cheese and almonds. Serve immediately.

Health Tip: Switch to a baby kale salad blend for more fiber, vitamin C, calcium and iron.

Nutrition Facts

1-1/3 cups: 106 calories, 4g fat (1g saturated fat), 5mg cholesterol, 164mg sodium, 15g carbohydrate (8g sugars, 4g fiber), 4g protein. Diabetic Exchanges: 1 vegetable, 1 fat, 1/2 fruit.